Monthly Archives: September 2013

Spaghetti.Meatballs.Yum

Well, today I found out where, and what, the ‘ISO’ button on my camera is all about. Yikes. Can you say ‘OVER EXPOSED?’ I was like, what the eff is that? Blech. So I took 30 more photos, convinced it … Continue reading

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The Elder Statesman for J. Crew Cashmere Beach Blanket

HAS JCREW COMPLETELY LOST THE PLOT??? Or is it their clientele that has lost it? I found this little number floating around on the JC website this morning: THE ELDER STATESMAN┬« FOR J.CREW CASHMERE BEACH BLANKET item 05048 $1,498.00 We’re … Continue reading

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Quinoa Addendum in the Form of… a Taco

As we continue our culinary march through the 2L of Quinoa and Kale concoction, I decided to turn it into a veggie taco of sorts. I started off charring 2 corn tortillas over a gas burner. This makes me temporarily … Continue reading

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BroadChurch

  Is anyone else obsessed with this BBC miniseries, ‘Broadchurch’??? It airs Wednesdays at 7 & 10p on BBC America. It has everything I like: Small coastal English towns Foreign Actors Foreign Accents Hot Foreign Actors (Thank you, Andrew Buchan) … Continue reading

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Mad for Plaid

I live in sunny So Cal, which I love, but it has its challenges when it comes to Fall and/or Winter trends in clothing. Most of what the rest of the country can enjoy and wear is simply too hot … Continue reading

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Quinoa, Kale, and Scrambled Eggs (it’s what’s for breakfast, and lunch, and…)

I made 3 different versions of eggs this morning: baked, poached, and overdone scrambled (belch), ┬ábecause apparently there just can not be breakfast consensus between the 3 houligans. Anywhoosy, Houligan 2 made a boatload, and I mean BOATLOAD of quinoa … Continue reading

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Blueberry Muffins

  About ten years ago I hit my fill of blueberry muffins, crab cakes, and Caesar salad. They were ubiquitous. Everywhere. So I took a very long break from not only eating them, but making them as well. That all … Continue reading

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